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Semear - gastronomic pop up

We have invited chefs, suppliers, and partners to join us, and to create – alongside us, some unforgettable gastronomic moments, in unique scenarios, surrounded by Nature. We also leave an invitation to our guests…



LINE-UP

JUNE 28 | FRIDAY

7pm | Circle of Fire ... At the end of the day, we join the bonfire, share stories, sing and listen to the sweet guitar music... We breathe in the aroma of firewood, watch the arrival of the stars, absorb the warmest colors of the sunset... and together, we toast to LIFE!

8:30pm | Dinner at the Restaurant with our chef António Pega and guest-chefs Rui Sequeira, João Narigueta and Márcio Baltasar, paired with Wilson Pires’ cocktails and Daniel Silva’s wine selection.

JUNE 29 | SATURDAY

7pm | Circle of Fire ... At the end of the day, we join the bonfire, share stories, sing and listen to the sweet guitar music... We breathe in the aroma of firewood, watch the arrival of the stars, absorb the warmest colors of the sunset... and together, we toast to LIFE!

8:30pm | Dinner at the Restaurant with our chef António Pega and guest-chefs Rodrigo Castelo, André Lança Cordeiro, Paulo Alves and Márcio Baltasar, paired with Wilson Pires’ cocktails and Daniel Silva’s wine selection.

JUNE 30 | SUNDAY

12:30pm / 1:00pm / 1:30pm | Dynamic and itinerant lunch at Lugar da Horta

Guests: Alana Mostachio, Nikita Polido, Joana Duarte, João Alves, Márcio Baltasar, Vale da Capucha, Terço do Meio, Talho das Manas, Miguel Neto and Raúl Reis.

As a group, we will go through 5 stations. In each one, we will meet different chefs, suppliers and partners who, in collaboration, would have create a special gastronomic moment, focused on their products, techniques and passions, seasoned with lots of Areias do Seixo’s VEGETABLE GARDEN... We will listen to their stories, their knowledge and sayings, while learning more about our region.

By the lake, in the vegetable garden, within the greenhouse… Among roots, flowers, and algae… We will find many surprises!

RATES

Friday | €200/pax
Saturday | €200/pax
Sunday | €85/pax

(VAT included)

RESERVATIONS

ONLINE

Tel.: + 351 261 936 355 (call to national landline)

Email: booking@areiasdoseixo.com

NOTES

On Sunday, at lunch time, at Lugar da Horta, Menu À La Carte will not be available. For each gastronomic experience/date, the reservation is required, until noon the previous day, subject to availability.