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Carta da Lua

This Menu is only available at Areias do Seixo Restaurant between 7pm and 10:30pm

 

COUVERT

Sourdough Bread, Pico Butter, Moura Olive Oil & Portuguese Olives - 8,00€/PAX

 

STARTERS

Oysters from Setúbal, Cucumber, Green Olive & Seaweed (GF,DF) - 22,00 €

Fake White Asparagus Rice (V, GF, DF) - 19,00 €

Garlic Razor Clams & Globe Amaranth from the Dunes (GF,DF) - 22,00 €

Maronesa Beef Tartare, Leek & Beetroot - 24,00 €

Roots, Parsnip, Carrots & Spices (V, GF) - 19,00 €

FISH

Hake, Zucchini, Cockle & Parsley (GF) - 30,00 €

Turbot, Jerusalem Artichoke & Caldeirada Stew Sauce (GF) - 35,00 €

Octopus from Algarve, Pumpkin, Pumpkin Seeds & Basil - 35,00 €

 

MEAT

Lamb Carré, Hazelnut, Potato & Aubergine (GF) - 35,00 €

Aged Maronesa Beef, Carrots, São Jorge Cheese & Wild Mushrooms - 48,00 €

 

VEGAN

Wild Mushrooms Cabidela (V, GF, DF) - 30,00 €

Vegetable Tagine from our Garden & Bulgur Salad (V, DF) - 30,00 €

Pearled Barley, Celery Root & Kale (V, GF, DF) - 30,00 €

 

DESSERT

"Pão de Ló", Wild Fruits & Sesame Seeds (VG, DF) - 16,00 €

Grilled Lemon, Buckwheat & Eucaliptus (VG, DF) - 16,00 €

"Alcobaça" Apple, Lavander, Madeira Wine & Vanilla (VG) - 16,00 €

 

VG Vegetarian | V Vegan | GF Gluten Free | DF Dairy Free