Dinner in a Room with Soul
Welcome
Sparkling Wine 3B Filipa Pato, Bairrada
Couvert
Rustic Bread, Focaccia, Butter & Our Selection of Olive Oils (VG)
Starter
(one option per person)
Pumpkin Pie, Spinach & Miso Sauce (VG)
Squid Moqueca (GF, DF)
Spider Crab Roti, Green Crab Bisque & Sourgrass
False Asparagus Rice (V, GF, DF)
Main Course
(one option per person)
Flounder, Zucchini from the Garden & Garlic Beurre Blanc (GF)
Turbot with Seafood Sauce, Eggplant Cannelloni & Umeboshi (DF)
Helmeted Guineafowl with Carrot Terrine, Black Chickpea & Fig (GF)
Pure Black Pig, Wild Mushrooms & Endive Salad
Stewed Peas, Roasted Topinambur & Herbs from the Garden (V, GF, DF)
Paté en Croute with Wild Mushrooms, Roots & Pistachio Sabayon (VG)
Dessert
(one option per person)
Grilled Lemon & Eucalyptus Sorbet (VG, DF)
Chocolate from Peru & Beetroot Pie (VG, GF)
Drinks
(one wine option)
White Wine Quinta do Rol Sauvignon Blanc, Lisboa
Rosé Wine Quinta da Boa Esperança, Lisboa
Red Wine Vale da Capucha, Lisboa
Mineral Water, Herbal Infusion & Coffee
VG Vegetarian | V Vegan | GF Gluten Free (may contain traces) | DF Dairy Free (may contain traces)
NOTE: In case of food allergy, please request Areias do Seixo's team support
Price per person: 95€
Note: All taxes included.