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Our philosophy

Share a “lovingly created” gastronomic
experience at our table.



Gastronomy that uses seasonal and mostly Portuguese produce, much of it local.

More than an experience, it is a combination of flavours and personality, where each dish tells a different story. Gastronomy that uses seasonal and mostly Portuguese produce, much of it local.

Improbable and
inspiring cuisine.

A Cuisine that uses and abuses the flowers, bulbs, vegetables and herbs found in the hotel garden. Cuisine that sets off to discover the region’s fishermen and hunters. Improbable and inspiring cuisine. 

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